Table of Contents
- Put the White Rum, Creme de menthe and Creme de Caco in a blender with the ice creme, blend until mixed and frothy.
Pour over ice and finish with grated chocolate over the top.
Tastes like an alcholic mint choc chip ice creme.
Buy the equipment
Here are our top picks from Amazon of cocktail making equipment to make a Mint indulgence.