El diablo Cocktail
Stir tequila and creme de cassis over ice in a chilled collins glass. Fill with ginger ale, squeeze lime wedge over drink and drop it into the glass.
Ingredients:
- 2 oz. Tequila
- 3/4 oz. Crème de cassis
- 1 Lime wedge
Details:
Serves: 1
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4Leave some comments about the El diablo
in dragonfly edinburgh they layer the cassis and add half a passion fruit
by shinogiji
add cranberry juice, serve in highball
by darren robinson