Artillery punch
By
Table of Contents
Equipment
Ingredients
- 1 Tea
- 1 Rye
- 1 Red wine
- 1 151 proof rum
- 1/2 Brandy
- 1 jigger Benedictine
- 1 Orange juice
- 1/2 Lemon juice
Instructions
- Combine all the ingredients in a large punch bowl with a block of ice. If found too dry, sugar syrup may be added. Decorate with twists of lemon peel.
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