The Beatson Battenburg Cocktail

3/4s Amaretto in the shot glass.
Sink Grenadine to the bottom.
Using mixer or spoon float baileys over the top.
Finish by spraying whipped cream over the top and garnish with 'hundreds and thousands' sprinkles.
A gorgeous yet strong shooter.

Serves: 1
Viewed: 3900
By: David Beatson
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