Tang-Tastic
Table of Contents
Equipment
Ingredients
- 2 parts White rum
- 5 Parts Ice cream
- 1 1/2 parts Lemon
- dash of Sugar syrup
Instructions
- Add the ingrediants together in a blender, (make sure lemons peeled). Blend until smooth. Pour into a large glass and serve with a straw and the lemon peel sprinkled ontop. Enjoy
Buy the equipment
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