Sweet and sour rum
Table of Contents
Ingredients
- 1 oz. White rum
- 1 oz. Dark rum
- 1 oz. Orange juice
- 0.5 oz. Lemon juice
- 0.5 oz. Lime juice
Instructions
- Pour all ingredients except Ginger Ale into shaker. Fill a Highball glass almost full of ice cubes, and dump ice into shaker. Shake well and pour drink into Highball glass. Add Ginger Ale, stir well, garnish with a Maraschino Cherry, and serve.
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