Schuylkill pudding
Table of Contents
Equipment
Ingredients
- 1.5 oz. Dark rum
- 0.5 oz. Cherry brandy
- 0.25 oz. Crème de cacao (dark)
- 4 oz. Coffee
Instructions
- Fill a shaker half full with ice cubes. Pour all ingredients into shaker and shake well. Fill an Irish Coffee glass almost full of ice cubes, and strain drink into Irish Coffee glass.
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