Table of Contents
- 2 parts Baileys® irish cream
- 1/2 part Crème de cacao (dark)
- 1 part Tia maria
- 1/2 part Vanilla schnapps
- top up Cream
- Put uncrushed ice cubes in a tall glass. Mix Creme de cacao, vanilla shnapps (or liquer), and tia maria. Pour over ice.
Gently pour on baileys followed by cream (preferably single full fat) Drink by holding end of straw at top of the drink and sink as you suck!. Oh My…….
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A creamy, cream, irish cream start, with a luxurious coffe and vanilla finish. Not to be recommended in multiples for it’s heaviness and body can be a bit much for some. But for those foody’s who like a drink that ‘holds no barrs’ then this is for you! Essentail to be drank ice coldMake sure you have somewhere to sit after drinking!