Mississippi Punch Cocktail
Half-fill a tall glass with crushed ice. Shake the bitters over the ice.
Pour in the sugar syrup and lemon juice and stir gently. Add the brandy, rum and whisky and serve.
Ingredients:
- 1 part Dark rum
- 1 part Brandy
- 2 parts Whisky
- 3 drops Angostura bitters
- Ice (crushed)
- 1 teaspoon Sugar syrup
- juice of Lemon
Details:
Serves: 1
Viewed: 36910
Rated:
2.90000009536743
10
2.90000009536743
10