Mah-jonng
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Table of Contents
Ingredients
- 0.5 oz. Cointreau®
- 1 oz. Gin
- 0.5 oz. Dark rum
Instructions
- Fill a mixing glass with ice and add gin, rum, and Cointreau. Shake and strain into a chilled glass.
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Not bad; the rum & gin help cut the overpowering Cointeau, but I would say that we found it better if served in crushed ice, rather than just a cold glass.