Jade
Table of Contents
Ingredients
- 1 1/2 oz. Dark rum
- 1/2 oz. Lime juice
- 1/2 teaspoon Crème de menthe (green)
- 1 teaspoon Sugar syrup
- 1/2 teaspoon Blue curaçao
Instructions
- Shake well with ice. Strain into an old-fashioned glass filled with ice. Garnish with lime slice.
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