Ice Palace
Table of Contents
Ingredients
- 1 oz. White rum
- 1/2 oz. Galliano
- 1/2 Apricot brandy
- 2 oz. Pineapple juice
- 1/2 tablespoon Lemon juice
Instructions
- Shake well with ice. Strain into a collins glass and add ice. Garnish with a cherry and orange slice
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