Frangeilico float
Table of Contents
Equipment
Ingredients
- 1 1/4 oz. Frangelico®
- 1 oz. Crème de cacao (white)
- 1/4 cup Milk
- 1 oz. Chocolate syrup
- 1 cup Vanilla ice cream
Instructions
- Blend all ingredients until smooth. Serve in a highball glass and garnish with whipped cream.
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