Duke
Table of Contents
Ingredients
- 1/2 oz. Triple sec
- 1 teaspoon Orange juice
- 2 teaspoons Lemon juice
- 1/2 teaspoon Maraschino liqueur
- 1 Egg
- no measure Champagne
Instructions
- Shake well with cracked ice all but champagne. Strain into champagne flute. Fill with champagne.
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