Chambord Mofo
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Table of Contents
Equipment
Ingredients
- 2 parts Chambord® raspberry liqueur
- juice of Lime
- 5 Ice cubes
- 1/2 part Sugar syrup
Instructions
- Add ice, 50ml of Chambord, splash of sugar syrup into a cocktil shaker. Slice a lime in half and squeeze the juice into shaker. Shake well then pour contents into tumbler and garnish with a wedge of lime. lush!
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