Burnt sienna
Table of Contents
Equipment
Ingredients
- 1 oz. Brandy
- 0.5 oz. Triple sec
- 3 oz. Port
- 0.25 oz. Lemon juice
- 1 tsp. Sugar
Instructions
- Fill a shaker half full with ice cubes. Pour all ingredients into shaker and shake well. Fill a Collins glass almost full of ice cubes, and strain drink into Collins glass. Garnish with a Lemon slice and serve.
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