Big Dale
By
Table of Contents
Equipment
Ingredients
- 1/4 Bombay Sapphire® gin
- 2 parts Vodka
- 1 part Malibu
- 1 part Taboo®
- 5 Parts Pineapple juice
- top up Lemonade
- 4 Ice cubes
Instructions
- Pour 200ml of pineapple juice in a large glass, add 50ml of Vodka, 25ml of Tabboo(Orange) then add 12.5ml of Bombay Sapphire gin, add 4 ice clubs and top up with lemonade.
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