Anne Robinson
By
Table of Contents
Equipment
Ingredients
- 1 part Gin
- 2 teaspoons Maraschino liqueur
- 1 teaspoon Blue curaçao
- 1 teaspoon Triple sec
- 2 teaspoons Lemon juice
- 1 Maraschino cherry
Instructions
- Place all ingredients in a shaker with ice, shake and serve in a cocktail glass with a cocktail cherry
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