Table of Contents
Equipment
Ingredients
- 2 cl. White rum
- 2 cl. Gin
- 2 cl. Apricot brandy
- fill Ginger ale
Instructions
- Pour the spirits over some ice cubes in a highball glass. Fill it up with Ginger Ale. Place a slice of lime in the drink and serve.
Buy the equipment
Here are our top picks from Amazon of cocktail making equipment to make a 491.