Caipiroska (realone) Cocktail

Muddle the brown sugar into the lime wedges in an old-fashioned glass. Fill the glass with ice cubes. Pour the vodka into the glass. Stir well.

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Serves: 1
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I use cachacca not vodka and either gomme or caster sugar. It needs to be served in crushed ice
by mrbongo

To be honest this is not the greatest way to serve a caipiroska. In Brazil it is served with icing sugar NOT brown sugar and it is imperative to use crushed ice to get the right consistency . . other wise serve as above and enjoy for the ultimate in bar lounging
by Ed

We drank this all the time in Rome. Beautifuly sweet. Tastes identical to a great lime cheesecake.
by Adam