Gull’s wing
Table of Contents
Ingredients
- no measure Ice (crushed)
- 2 oz. Tequila
- 1/2 oz. Crème de banana
- 1/2 oz. Lemon juice
Instructions
- In a shaker half-filled with crushed ice, ccombine all of the ingredients. Shake well. Strain into an old-fashioned glass almost filled with crushed ice.
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