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Cocktail UKCocktail UK

Whiskey Eggnog (punch)

Prep Time 5 minutes
Total Time 5 minutes
Servings: 1

Ingredients
  

Equipment

  • Mixing Glass
  • Scales

Method
 

  1. Beat yolks and whites of eggs separately. Add sugar to egg whites and beat until stiff. Combine yolks and whites and mix thoroughly. Add Rum and Whiskey. Beat mixture. Add cream and milk. Mix. Chill well. Serve with a sprinkling of nutmeg.