Equipment
Ingredients
- 1/2 part Amaretto Di Saronno®
- 1 part Bourbon
- 1 part Crème de cacao (dark)
- 5 Parts Cola
- no measure Stout
Instructions
- Shake together amaretto bourbon and cacao pour into ice filled glass and almost top with coke then float guiness head on top to serve
Buy the equipment
Here are our top picks from Amazon of cocktail making equipment to make a Tasty Trisha.
