Equipment
Ingredients
- 1 part Bombay Sapphire® gin
- 1 part Vodka
- 1 part Cointreau®
- 2 parts Pineapple juice
- 1 part Tonic water
- 1 Pineapple
Instructions
- Pour Bombay Sapphire, Vodka and Cointreau into high ball glass over ice, add pineapple juice and tonic water. Pineapple slice for decoration!
Buy the equipment
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