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Rum eggnog
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Prep Time
5
minutes
mins
Servings
1
Equipment
Ice Bucket
Hawthorne strainer
Scales
Ingredients
2 oz. (Light or Dark)
White rum
6 oz.
Milk
1 tsp. Powdered
Sugar
1 Whole
Egg
no measure
Nutmeg
Instructions
Shake all ingredients (except nutmeg) with ice and strain into a collins glass. Sprinkle nutmeg on top and serve.
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Rum eggnog
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Ice Bucket
Hawthorne strainer
Scales