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Ruby Fizz
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Prep Time
5
minutes
mins
Servings
1
Equipment
High Ball Glass
Ice Bucket
Bar Spoon
Hawthorne strainer
Scales
Ingredients
2 oz.
Sloe gin
1/2 oz.
Lemon juice
1 teaspoon
Sugar
1 teaspoon
Grenadine
1
Egg white
no measure
Soda water
Instructions
Shake well with cracked ice. Strain into a chilled highball glass and fill with club soda.
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Ruby Fizz
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High Ball Glass
Ice Bucket
Bar Spoon
Hawthorne strainer
Scales