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–+ servings

Punch Julien

Prep Time5 minutes
Servings1

Equipment

  • Mixing Glass
  • Rocks Glass
  • Ice Bucket
  • Bar Spoon
  • Pipet

Ingredients

  • 3 parts Dark rum
  • 1 part Golden rum
  • 1 part Pineapple juice
  • 3 drops Angostura bitters
  • 1/2 teaspoon Grenadine
  • no measure Grated nutmeg
  • 1 Lime slice
  • 1 Orange slice
  • 1 Lemon slice
  • no measure Ice (crushed)
  • juice of Lime

Instructions

  • Pour the juices into a mixing glass and a dash of the bitters. Pour in the grenadine and rums and add the fruit. Stir then chill for 3 hours. Fill an old fashioned glass with cracked ice. Pour the punch over the ice. Sprinkle with nutmeg and serve.

Buy the equipment

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Mixing Glass
Rocks Glass
stainless steel bucket with ice
Ice Bucket
Bar Spoon
Pipet