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Pousse café standish
Starting with the grenadine and adding each ingredient in the order given, pour the liquors slowly and carefully over the back of a teaspoon into a pousse café glass so that each one floats on top of the last one in layers.
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Prep Time
5
minutes
mins
Servings
1
Ingredients
½
oz.
Grenadine
½
oz.
Crème de menthe
green
½
oz.
Galliano
½
oz.
Kummel
½
oz.
Brandy
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Pousse café standish
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