Equipment
- Mixing Glass
- Ice Bucket
- Hawthorne strainer
- Scales
Ingredients
- 0.5 oz. Cointreau®
- 1 Egg
- 0.5 oz. Lemon juice
- 1.5 tsp. Sugar syrup
- 1 oz. Pernod
Instructions
- Add all ingredients to a mixing glass filled with ice. Shake and strain into a glass filled with ice.
Buy the equipment
Here are our top picks from Amazon of cocktail making equipment to make a Pernod flip.
Mixing Glass
Ice Bucket
Hawthorne strainer
Scales