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Irish cream - bailey's #3
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Prep Time
5
minutes
mins
Servings
1
Equipment
Mixing Glass
Ingredients
1 part
Half and half
2
Egg
1 1/2 cup
Whisky
2 tbs.
Chocolate syrup
1 dash
Cinnamon
1 tsp.
Vanilla extract
Instructions
Blend all ingredients in a blender until mixed well, serve cold. Stores up to two weeks in the fridge, but it's never lasted that long :-).
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Irish cream - bailey's #3
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Mixing Glass