Equipment
- Mixing Glass
- Ice Bucket
- Bar Spoon
- Hawthorne strainer
- Scales
Ingredients
- 1/2 oz. Baileys® irish cream
- 1/2 oz. Midori® melon liqueur
- no measure Jagermeister
Instructions
- In a mixing tin add bailys and midori over ice stir and strain into 4oz bucket and top with jagermeister
Buy the equipment
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Mixing Glass
Ice Bucket
Bar Spoon
Hawthorne strainer
Scales