Fog Cutter - Cocktail UK

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Equipment

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Cocktail UK

Fog Cutter

5 2 votes

Print Recipe

Prep Time 5

Total Time 5

Servings: 1

Ingredients Equipment Method

Ingredients

1 1/2 oz. White rum
1/2 oz. Brandy
1/2 oz. Gin
1 oz. Orange juice
1 1/2 oz. Lemon juice
1 1/2 teaspoons Orgeat syrup
1 teaspoon Dry sherry

Equipment

Ice Bucket
Bar Spoon
Hawthorne strainer
Scales

Method

Shake well with cracked ice all but Sherry. Strain into collins glass. Top with Sherry.