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–+ servings

Flourescent

Prep Time5 minutes
Servings1

Equipment

  • High Ball Glass
  • Ice Crusher

Ingredients

  • 3 parts Sambuca
  • 3 parts 7-up
  • 1 part Ribena® blackcurrant syrup

Instructions

  • Place crushed ice into cocktail shakes, pour sambuca and ribena in and shake well, pour into highball glass and layer 7-up over.

Buy the equipment

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High Ball Glass
Ice Crusher