Equipment
Ingredients
- 2 oz. Kahlua
- 3 oz. Baileys® irish cream
- 2 oz. Amaretto Di Saronno®
- no measure Vanilla ice cream
Instructions
- Fill blender about 3/4 with ice cream (not solid). Add 2 oz of ameretto and kahlua and 3oz of bailey's. Blend. Drink.
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