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Cocktail UKCocktail UK

Champagne-maraschino punch

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Print Recipe
Prep Time 5 minutes
Total Time 5 minutes
Servings: 1
Ingredients Equipment Method

Ingredients
  

Equipment

  • Mixing Glass
  • Ice Bucket
  • Bar Spoon
  • Scales

Method
 

  1. Put all ingredients except the champagne in a punch bowl. Refrigerate this mix for about one hour. When the punch is to be served, add a block of ice and then pour in the champagne. Stir gently.