Glass: Collins

Method: Fill glass with ice, add the Orangina and float the Campari

Garnish: Orange zest spiral

Fill your glass to the top with crushed ice and pour Orangina 4/5 of the way up. Take the Campari and gently pour 2oz over the top of the Orangina in a slow circular motion to create your float. Create an orange zest spiral with a canelle knife and garnish.