Equipment
Ingredients
- 1/2 oz. Spiced rum
- 1/2 oz. Peach schnapps
- 1/4 oz. Dark rum
- 2 oz. Orange juice
- 1 oz. Grenadine
- 1 oz. Lime juice
- 2 oz. 7-up
Instructions
- Shake well. Pour into ice cube filled collins or specialty glass. Top with lemon-lime soda. Garnish with an orange flag.
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