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+ servings

Berry cherry chocolate

Prep Time5 minutes
Servings1

Equipment

  • Ice Bucket
  • Spirit Measure
  • Hawthorne strainer
  • Scales

Ingredients

  • dash of Baileys® irish cream
  • 1/2 oz. Crème de cacao (dark)
  • 1/2 oz. Kahlua
  • 1/2 oz. Raspberry liqueur

Instructions

  • Shake all the ingredients with ice and strain into a 2 oz. shot glass or two 1 oz. shot glasses.

Buy the equipment

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stainless steel bucket with ice
Ice Bucket
Spirit Measure
Hawthorne strainer
Scales