Equipment
Ingredients
- 3 parts Bombay Sapphire® gin
- 1 part Chambord® raspberry liqueur
- 1 part Tea
- 3 Raspberries
- 1/2 part Sugar syrup
Instructions
- Mix all the ingridients in a shaker full of ice, then stain to a Martini Glass, garnish with 3 raspberries.
Note: use cranberry, raspberry & elderflower twinings tea.
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