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Flourescent
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Prep Time
5
minutes
mins
Servings
1
Equipment
High Ball Glass
Ice Crusher
Ingredients
3 parts
Sambuca
3 parts
7-up
1 part
Ribena® blackcurrant syrup
Instructions
Place crushed ice into cocktail shakes, pour sambuca and ribena in and shake well, pour into highball glass and layer 7-up over.
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Flourescent
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High Ball Glass
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