Equipment
Ingredients
- 1 part Crème de cacao (dark)
- 1 part Crème de menthe (clear)
- 2 parts Cream
- 1 scoop Ice cream
- no measure Cocoa powder
Instructions
- Add ingrediants to a cocktail shaker except for the ice cream
sahke hard add to a wine class top with ice cream and sprinkle on chock powder
Buy the equipment
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