Equipment
Ingredients
- 3/4 Amaretto Di Saronno®
- 3/4 Brandy
- 3/4 Baileys® irish cream
- 1/2 Crème de cacao (dark)
- 1 part Cream
- 1 part Chocolate ice cream
Instructions
- Mix 3/4 Baileys with 3/4 Hennessy cognac, 3/4 Amaretto Di Saronno and 1/2 Bols Creme de cacao. Blend in 1 part light cream and 1 part chocolate ice cream and serve.
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