Equipment
Ingredients
- 1 oz. White rum
- 0.5 oz. Amaretto Di Saronno®
- 1.5 oz. Cranberry juice
- 1.5 oz. Pineapple juice
Instructions
- Shake with ice and stain into sour glass. Float 1/2 oz of Myer's on top. Garnish with orange slice and cherry.
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