Ingredients
- 1 tbs. Grenadine
- 1 tbs. Orange juice
- 1/2 oz. Dry Martini bianco (dry)
- 1/2 oz. Brandy
- 1/4 tsp. White Crème de menthe (clear)
- 1 dash Port
Instructions
- Shake all ingredients (except port) with ice and strain into a cocktail glass. Top with the dash of port and serve.
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