Prep Time5 minutes mins
Servings1
Get a pint glass, fill it with crushed ice. Put in 3 measures of white rum and fill 3/4 with pineapple juice. Shake. Top up with sparkling lemonade. Dribble on lots of Blue Curaco all over the foam so it looks like a frozen lake. Add the orange slice, add straw (and possible umbrella).
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