Mojito Diablo

This devilish mojito uses tequila and creme de cassis, a blackcurrant liqueur, instead of rum and sugar. Tequila gives your drink a kick of agave flavor and creme de cassis adds a rich and fruity sweetness. The color of this drink is also stunning, as the creme de cassis sinks to the bottom and creates a gradient effect.

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Prep Time5

Servings

Equipment

High Ball Glass
Cocktail Muddler
Ice Bucket
Bar Spoon

Ingredients

1.5 oz Tequila
1 part Lime juice
top up Soda water
10 Mint sprigs
some Ice cubes
1 Lime slice
0.5 oz Crème de cassis

Instructions

Mash the mint and sugar together. Add the tequila and lime juice and pour over the ice.
Add the casis and it will sink to the bottom
Top up with soda water. Use a highball glass.

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