Ingredients
- 1 dash Amaretto Di Saronno®
- 2 oz Dark rum
- 1 dash Grenadine
- 2 oz Pineapple juice
- 1 Maraschino cherry
- 1/2 tsp. Sugar syrup
Instructions
- Add ingredients to mixing glass. Pour over crushed ice in margarita glass. Garnish with cherry.
Buy the equipment
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