Ingredients
- 0.5 oz. Apricot brandy
- 1 oz. Soda water
- 0.5 oz. Cointreau®
- 0.5 oz. Lemon juice
- 1 oz. White rum
Instructions
- Fill a mixing glass with ice and add all ingredients except club soda. Shake and strain into a glass half filled with ice. Add club soda.
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