Equipment
Ingredients
- 1 part White rum
- 1 1/2 parts Sheridans®
- no measure Milk
- 1/2 Banana
- 1 scoop Vanilla ice cream
Instructions
- Put ice cream and banana to blender, pour Bacardi Carta Blanco, Sheridan's and milk. Shake for about half a minute.
pour into highball glass on 4-5 ice cubes... ENJOY!!!
Note: You can adjust the strength of it yourself by adding more/less milk.
(Named after Fidel Castro)
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