Melt la flake... Crumble in cookies, wisk untill smoooooth. Heat mixture with milk. Stir in juicss till creamy and delicious. Top up with champers.....and add 'the dash' of pepper for that little bit of spice. Pour into tall sexy glass. Finally decorate with the chocolate syrup.Yum.
Buy the equipment
Here are our top picks from Amazon of cocktail making equipment to make a Bear fuzz.